Makes 7 large bites
127grams rinsed canned low sodium black beans
11grams coconut oil
15grams of @plantfusion chocolate protein powder
5grams unsweetened coco powder
1/8tsp pure vanilla extract
7grams of melted white chocolate
Combine beans, honey, coconut oil & vanilla in a food processor until smooth. Transfer to small bowl and stir in protein powder/cocoa powder until well combined. Place in the freezer for about 15 minutes to firm up. Remove from freezer and roll into 7 heaping tablespoon size balls and place on parchment paper. Melt the white chocolate for about 30-45 seconds in a zip loc bag in the microwave, or until melted. Cut of the corner of bag and drizzle over chocolate balls. Store in an air tight container in the refrigerator.