Fun little breakfast that I made for Dylan! I used a little black food coloring on the frosted mini wheats for faces and then added some blue food coloring to the yogurt!
*NEW PRODUCT SPOTLIGHT – CuteZCute American Fun Bento Lunch Boxes & Fun Food Gadgets*
Say hello to the newest addition to my cookie cutters collection! How ADORABLE are these? I am in full ramp up mode for Dylan’s school lunches when he starts in 1.5 weeks and I came across these on Amazon. I picked up the ‘Animal Friends’ set just to try them out and I will DEFINITELY be getting all of the others now! The set comes with 4 different faces (panda, pig, frog & cat) that you can either cut out or impress into your bread, cheese, meat, etc! The design possibilities are endless and the whole set was less than $10!
You can purchase these HERE on amazon.
I highly encourage you to check them out! They are getting 2 thumbs up from me.
Fun kids afternoon snack made with a celery & peanut butter tree, bread monkey and Cocoa Krispy ground!
Breakfast for my little guy!
1 Ole Xtreme low carb tortilla
1tsp Paleo Butter (stay tuned for a new product spotlight, it’s amazing!)
1 container of fat free strawberry Greek yogurt
Fresh fruit of choice
Preheat oven to 350 degrees. Cut two smaller circles out of the tortilla. Mix together the cinnamon and stevia on a small paper plate. Melt the Paleo Butter (@paleobutter) in the microwave for 25 seconds. Brush both sides of the tortillas with the butter and then dip them into the cinnamon sugar. Place in ramekins that have been sprayed with cooking spray and bake for 20 minutes or until crispy. Fill each cup with yogurt and top with fruit!
Mash the banana & peanut butter together in a bowl with a fork. Next add in the cacao powder, vanilla & stevia and stir until well combined. Finally mix the cooked quinoa into the banana mixture & enjoy!
This is currently the ONLY way that I can get my 4 year old to eat Quinoa, but it’s a start!
Quinoa Fruit Salad – only 175 calories!
60grams precooked Better Body Foods tricolor quinoa
1tsp Better Body Foods agave nectar
Juice from half a lemon
In a small bowl combine the agave nectar & lemon juice. Cut up all of the fruit and mix together with the precooked quinoa and top with the lemon dressing!
I made the silver dollar pancakes & then hollowed them out in the middle using a cup cake corer, stuffed them with 1.5 marshmallows and microwaved them for about 20-30 seconds. Finished them with some chocolate sauce & graham cracker crumbs. Oh and used a lighter to torch them a little bit!