Afternoon snack for my little guy! Strawberry & Banana flowers sitting in a rice crispy treat, Nutella & Oreo flower box!
Nutella & Strawberry ‘Sweet’ Omelette for my little guy! He had no clue he was eating eggs!
1 whole egg
1 egg white
Pinch of cinnamon
3 strawberries – cut up
Better Body Foods can be purchased here: http://www.betterbodyfoods.com/
Lightly beat eggs, vanilla, stevia & cinnamon with a fork in a small bowl. Cook over medium heat like a regular omelette. Once cooked, smear with a little Nutella, add some cut up strawberries and fold over!
1 Pillsbury Crescent seamless dough sheet (will make 3-4 depending on your twist size preference – I made 4)
Optional: Fresh Strawberries & Vanilla Greek Yogurt
Preheat over to 375 degrees.
Using your hands roll the dough flat on a piece of parchment paper. Smear the top of the surface with Nutella. Cut into 4 equal size pieces using a pizza cutter (more detailed pictures will be below). Roll each piece starting from one side to the other. Next cut down the tube starting from the top with a pizza cutter. Twist both strips around each other and pinch the end to secure. Repeat steps with all remaining pieces of dough. Bake in the oven for 10-12 minutes until almost golden brown. Don’t over bake or they will be dry.
Pancake batter of choice
Mini Doughnut pan
Preheat oven to 375 degrees. Mix pancake batter of choice per package instructions. Fill a lightly greased mini doughnut pan with 1tbsp of batter in each hole. Bake 8-10 minutes (mine were done at 8 minutes, ovens may vary). While doughnuts are cooking cut up the bananas & strawberries. Once out of the oven layer with sliced banana and nutella & top with a strawberry! Strawberries were made by using many small cuts into the strawberry at different angles and then a spiral cut at the top.
When I asked Dylan what he wanted for his afternoon snack today he said “cake” and I said “not going to happen!” I felt these fresh Strawberry, Banana & Nutella sandwiches were a fair compromise!